Froth Au Lait, Milk Frothers, quickly prepare Barista Quality, thick foamed milk rich and long lasting Milk Froth, automatically, using a patented Whipping process without steam. The resulting meringue-like Foam is used to prepare delicious Espresso Based Coffee beverages such as Cappuccinos, Lattes, Cafe'au Lait, and other Specialty Coffee drinks.
Froth Au Lait is also IDEAL for blending a DECADENT Italian Cocoa!!!
Froth Au Lait, Milk Frothers, quickly prepare Barist Quality, thick foamed milk rich and long lasting Milk Froth, automatically, using a patented... More >>>
